Keeping the non-stop pace up, the day after we got back from Sweden, Joe and I headed to Essex to have dinner at Neil and Dan's house. We'd had, had them over for dinner in May and it was their turn to return the hospitality.
The train ride was nice and gave us a chance to see a part of the country we hadn't been to yet. Neil and Dan have a great house with a really nice garden. It's all very relaxed and welcoming. We had cocktails in the garden before heading inside for dinner. Soup, which was full of Fall was the first course. There were so many courses it's hard to recall them all now, but the centerpiece was the best vegetarian paella I've ever had with a seaweed side (I can't recall the exact name) that was surprisingly sweet and crisp. I'd had it before as a garnish, but never by the fork full. I was disappointed to be so full by the time we got to the entree. For dessert we had dueling chocolate and regular cheesecakes.
Time and conversation flew by and we had to end the evening just to make sure we got the train back in time. Joe and I are up next for Thanksgiving dinner. Dan's sourcing an organic turkey for me.
12 September 2009
11 September 2009
A Week in Stockholm
We stayed at the Adlon Hotel, just a couple of blocks from the train station. Extremely tiny rooms, at least that's my guess since we were supposed to be in one of the larger rooms. Nothing fancy by any means, but serviceable. The only real negative is that our room had a lovely view of the street, but was really loud at night. And, since there was no aircon and it was warm, the window needed to be open.
One night after work, Joe and I headed out to a neighborhood far outside the tourist area in search of a restaurant called Portofino on the island of Soldermalm. Before heading toward the restaurant we went to SOFO (south of Folkungagatan) to check out the neighborhood. It's full of trendy stores and restaurants. If I get back to Stockholm, I definitely want to spend more time getting to know this neighborhood.
We did make it to Portofino and it was an excellent restaurant. Great service and an amazing menu. We were expecting something a little more casual, not that the restaurant was stuffy, but the menu and food were very high end. Joe had the lobster ravioli, which were amazing. They had a great wine list too.
Thursday night we had reservations at F12, perhaps the best restaurant in Stockholm. Short for Fredsgatan 12, the address of the restaurant, this was a dining experience that will stand out for years to come. We both had the tasting menu with wine pairings, Joe had the meat and I had the vegetarian version. The first four wine pairings are served "blind". Poured from a decanted bottle you get a chance to banter your guesses with your server after each glass. I recommend you just surrender. While we were able to get some parts right, the wines themselves were so special and rare you'll never get them unless you are a serious expert with a deep knowledge of wines, especially those of Austria, Germany and France. The executive chef is Sweden's Chef of the Year 2009 and his cuisine showed why he had received the honor. Service was impeccable and the decor worthy of attention without being distracting. The other clear distinction for F12 is that they served me the most expensive meal I have ever eaten.
The cost of the meal at F12 was more a function of the cost of eating in Sweden than of the superlative experience. You will find that many very nice places in Sweden are self service. This is because the tax on self service is about 12%, whereas if someone waits on you it's 25%. This on top of the fact that many things are imported because of Sweden's short growing season and limited farm land and, well, you get the picture...be prepared for the cost of eating to shock, even at McDonald's.
On Friday, our las
From the Ice Bar we went to Kungliga Operan Gustav Adolfs Torg, the Royal Opera House, to see Spader Dam, or the Queen of Spades, by Pyotr Ilyich Tchaikovsky based on a story by Alexander Pushkin. We were able to get great tickets the week before the show at the box office. Even if you don't go to the ballet or opera, the theatre is worth a visit. It's a beautiful building. The opera itself was great. We had a really good time.
We
Consistent with our Sweden tour in July, I found eating and alcohol to be expensive, hotels and transit to be the same as any big city, English to be spoken everywhere - with no one hinting that you're rude for not knowing or attempting the language, though we did try - and to make a sweeping generalization, the Swedish people are the friendliest people I've ever met.
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